Food

Funny Mid-Century Food Trends: Jello Mold

Jello, Tuna, Mayo, Lemon Juice, pimientos? No thanks.

My mid-century family had a rule. You can’t leave the table until you’ve finished everything on your plate. If this dish was put on my plate, it’s safe to say that I would still be sitting there. No punishment could make me eat this jello mold tuna salad. It features lemon juice, mayonnaise, onions, and pimentos.

I found plenty of funny over the top food on the pages of mid-century magazines. One example is this ad found in the May 1955 Family Circle magazine. Jello molds were a thing for mid-century homemakers and Best Foods Mayonnaise apparently wanted in on the action. Here’s a closer look at the recipe.

Monterey Souffle Salad Recipe – Best Food Mayonnaise ad, Family Circle May 1955
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About Janet

I'm an American baby boomer with a strange hobby. I collect mid-century women's magazines. My blog, MidCenturyPage.com is a result of a 20 year passion to scan the pages of these magazines and share them with anyone who wants to understand what mid-century women thought about, cared about, and worried about while living in the 1950's and 1960's

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